Job Type
Part-Time
Job Function
Food And Beverage
Description
Tumble Brook Country Club is excited to announce the exceptional career opportunity of Steward. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.Key Responsibilities:
- Cleans, sanitizes and properly stocks of all dishes, pots, pans, flatware and glassware.
- Maintains cleanliness of entire kitchen including dry storage and walk-in cooler, sweeping & mopping.
- Empties the kitchen trash receptacles and properly disposes of garbage.
- Performs daily cleaning to include dry storage, walk-in shelving, steam tables, hoods and exhaust system.
- Stores all dishes and other wares in proper areas.
- Incorporates safe work practices in job performance.
- Clean, wash and sanitize all dishes, clean kitchen after close.
- May be directed to assist in food preparation.
- Performs other duties as required.
Minimum Qualifications:
- Must have experience working in fast paced restaurant experience.
Other Qualifications:
- Regular and reliable attendance.
Job ID: 83235932
Troon
Hospitality / Tourism
Troon® started as one facility in 1990 and has since grown to become the world’s largest golf and golf-related hospitality management company. In addition to providing services to private, daily fee, resort, and municipal golf locations, Troon specializes in racquet sports, food & beverage, lodging, community associations, sports events, and more. We have grown our company by listening to and understanding the specific opportunities and challenges of our clients, then customizing our approach to achieve success together. Thi...
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